Ingredients:

1 ⅞ cup flour

3 Tablespoon Baking Powder

1 Tablespoon salt

5 Tablespoon cook bacon

2 Tablespoon sugar

1 cup milk

4 Tablespoon bacon fat

2 Egg (Scrambled)



How to Cook:

Cook the Bacon (fried, then strain it).Mix all the dry ingredients(strain it). Now Put the Milk, Oil of Bacon with the Egg. Then put it with the Flour. Mix the Cook Bacon and mix until you see the Flour is wet. Now put it into the Muffin Pan (3/4 size) with Butter.
Cook it into the Oven in 400˚F. After 30-35 min. or more than strip it out in the oven.

Note: Good for 12 pieces of Muffin only.